Convenience for the catering trade, retail and airline catering
Pasteurisation also for sensitive foodstuffs: vegetables, pasta, meat, poultry, fish and seafood can be gently preserved with MICROPAST
®. The new pasteurisation process hence opens up totally new opportunities to the food industry in the sector of convenience food.

 
Vegetables
Crispy longer, fresh and healthy

Vegetables


Vitamins you can see and taste. With MICROPAST®, vegetables retain their natural colours, aromas and nutrients. Even sensitive vegetables such as asparagus or broccoli remain crispy and fresh longer.